DTPHX BREWERY & KITCHEN
Hours: Thurs. 4 - 10 p.m.; Fri. 4 -11 p.m.; Sat. Noon - 10 p.m.; Sun. Noon - 7 p.m.;
(Private events available Mon-Wed.)
Hours: Thurs. 4 - 10 p.m.; Fri. 4 -11 p.m.; Sat. Noon - 10 p.m.; Sun. Noon - 7 p.m.;
(Private events available Mon-Wed.)
Our taproom is in a vintage 40’s era warehouse with original exposed wood trusses. It has a great vibe -- it's like hanging out and drinking beer in your buddy's garage only there's an excellent kitchen and awesome beer. We are dog friendly and have roughly 3000 square foot of comfortable patio space. It's a great place for arti
Our taproom is in a vintage 40’s era warehouse with original exposed wood trusses. It has a great vibe -- it's like hanging out and drinking beer in your buddy's garage only there's an excellent kitchen and awesome beer. We are dog friendly and have roughly 3000 square foot of comfortable patio space. It's a great place for artisan craft beer, surprisingly good food, good conversation with friends, family, neighbors and fellow travelers. Azcentral.com called it, "the perfect hidden gem."
Grand Avenue Brewing Company is dedicated to serving unique "small batch" craft beer (and food) in Phoenix’s Lower Grand Avenue Arts. All beers are hand-crafted, unfiltered and made from only natural ingredients -- passion, time and care goes into every one. Our philosophy is to make excellent drinkable beers that each merit orde
Grand Avenue Brewing Company is dedicated to serving unique "small batch" craft beer (and food) in Phoenix’s Lower Grand Avenue Arts. All beers are hand-crafted, unfiltered and made from only natural ingredients -- passion, time and care goes into every one. Our philosophy is to make excellent drinkable beers that each merit ordering another with a wide range of choices that are generally true to style. There is nothing like fresh draft beer served where it's made. Cheers!
APPETIZERS / SNACKS
Jumbo Pretzel -- 8
w/ Sea Salt or Everything Spice,
Beer cheese, whole grain mustard
Marinated Olives w/ Lemon Peel, Rosemary,
Garlic & Pretzel Croutons 8
Pretzel Croutons 4
Meatballs & Feta 10
w/ Tomato & Red Pepper Sauce
Gazpacho 9
SEASONAL SALAD
Mandarin oranges, feta, red onions, sliced 10
almonds, lemon vinegrette
* Add 4 oz. Steak +6
NAAN BREAD TACOS
- Smoked pork belly w/ mint sauce, cabbage 6
pickled red onion
- Portabella mushrooms w/ Chimichurri sauce 6
cabbage, green onions
- Korean BBQ Pork- w/ cabbage, pickled carrots,
cilantro
- Steak w/ Chimichurri sauce 6
cabbage, green onions
- Banh Mi - smoked pork, mint sauce, cabbage,
pickled carrots/daikon, cilantro
- Adovada - New Mexico red chili smoked pork, 6
cabbage, rosemary pickled red onions
- Donair (Canadian Gyro) 6
Beef & Pork, tomato, onion & Toum (garlic aoli)
SIGNATURE SMOKED BAKED POTATOES
& CAVATAPPI 3-CHEESE MAC
Smoked Baked Potato
w/ Garlic & Basil Compound Butter, Cheddar 7
Sauce, Muenster, Smoked Gouda, Parmesan,
Sour Cream & Chives
OR
Four Cheese Cavatappi Mac-N-Cheese 9
ADD THE FOLLOWING TO YOUR POTATO OR YOUR MAC:
- Green Chili Pork or Red Chili (Adovada) 13
- "Cheese-Steak" - Butter, Steak, Shrooms 16
Cheese Sauce, Smoked Gouda, Muenster,
Parmesan & Chives
- BBQ Pulled Pork - Southern or Carolina sauce 13
- The Papa Pig - 1/4 lb , Bacon 13
- Veggie Green Chili Sauce 9
- Baby Bellas w/ Cheese & Bechemel sauce 13
- The Benediction - Green Chili or Carne 14.50
Adovada (red chili), butter, cheese, chives, bechemel
sauce and a fried egg
The Grandchilada - smoked pork, bechemel, 13
cheese & green chili sauces, chives, and a fried egg
The Shroomchilada - Ditto sub mushrooms for
pork 13
Unexpected Noodle bowl 12
Udon noodles, real broth, house smoked pork,
wilted Swiss Chard, Lemon-Ginger pickled egg,
watermelon radish, green onions...
SANDWICHES all served w/ side of smoked potato salad:
- The Carolina (Golden Devil Mustard BBQ Sauce)14
or
- The Southern (Sweet Tomato BBQ Sauce) 14
... both on a Brioche Bun w/ Pulled Pork, Topped w/ Bleu
Cheese Cole slaw
American Wagyu Beef Burgers
Buster Burger 16
- Brioche bun, 1/3 lb, American
cheese, balsamic caramelized onions, candied &
chili pepper aoli w/ smoked potato salad
Chimichurri Burger 16
Chimi sauce, tomato, cabbage & Swiss
Mushroom-Swiss Burger 16
- 1/4 of Bacon BLT 14
Tomato, Lettuce & Dill Aoli on a Brioche Bun
Green Chili Bowl 12
- Green Chili Pork in a toasted tortilla w/
cheddar cheese, pickled red onions & chives
-"Manny Style" - add two fried eggs & Bechemel 15
Shakshuka - two eggs poached in 12
tomato and red pepper sauce w/ feta
cheese and crostini
DESSERTS
- Peach Crisp w/ Bourbon soaked cherries 8
and a Big Scoop of Vanilla Ice Cream
- Big Scoop of Vanilla Ice Cream 3
- add salted caramel & praline pecans +1.50
Sides/Upgrades
- Smoked Potato Salad 4
- Bleu Cheese Coleslaw w/ cranberries 4
- add a fried egg to any dish 1 .50
- Xtra cheese or cheese sauce 1
- Xtra sour cream .50
1. Happy Jack Cream Ale (surprisingly inoffensive) 6.4 % ABV
2. Throwback IPA (West Coast IPA) 7.9 % ABV
3. Hayride IPA (American IPA) 6.1% ABV
4. Moment of Clarity - Hazy IPA 6.0% ABV
5. Rusty Spoke Red IPA (BOTTLE ONLY) 6.9% ABV
6. Heart of Dankness Black IPA 7.9% ABV
7. Beeline Honey Wheat Ale 4.8% ABV
8. Grand Avenue Stout - Dry Stout 7.2% ABV
9. Nitro Blackjack (Black Cream Ale) 6.4% ABV
Drinks like Draft Guinness but Bigger
10. Charlie - A Very Drinkable Session Brown Ale 5.9% ABV
11. Simply Red - Red/Amber Session Ale 5.5% ABV
12. COMING SOON - 3 PEEL WIT (Lemon,Lime,Orange)
13. Grand Framb (Raspberry Sour Ale) 6.1% ABV
14. Meaditation on Raspberries (Honey Braggot) 11% ABV
15. Theory of Gauvaty - Guava Braggot 10.8% ABV
16. Spanish Monk (Belgian on Tempranillo grapes) 9.6% ABV
17. COMING SOON The Enchanter -
Bourbon Barrel Scotch Ale (Bottle Only)
18. Currant Event (Dubbel w/ Black Currants) 9.2% ABV
19. Grand Quad (Belgian Quadrupel - Dark Strong) 10.5% ABV
20. Golden Devil (Belgian Golden Strong) 9.1% ABV
21. COMING SOON Bourbon Barrel Cherry Dubbel (Bottle Only)
22. Fuzzy Monk (Belgian Pale Ale) 26 IBUs 5.6% ABV
23. Tartonic - Berliner Weisse (sour wheat ale) 4.5% ABV
24. Belgian Cherry Dubbel 9.6% ABV
A Delicious Belgian fruited with tart cherries
Coming soon - Chipoltle-Miso Cream Ale
Local legends Mario Moreno and the Ramblers play original Rockabilly & Cumbia from 8 to 10 every First Friday. Third Fridays will feature other original local musicians.
All of our beers are unfiltered and "cold crash conditioned" for extra flavor, a slow process by which sediments are dropped out by holding the beer as cold as possible until it clarifies. It is a process not used by production breweries because of time and production opportunity cost.
One of our delicious flagship ales, the style was intended to mimick a light lager by ale breweries back in the day that were competing with lager breweries which became popular with the influx of German immigrants. It's a less known and underappreciated style which is why we enjoy sharing it.
Champagne style bottles allow us to kick up the carbonation on our Raspberry sour ale to give it a more intense mouth feel and flavor than can't be achieved in cans or kegs -- ever see champagne poured from a can or on draft? If you like it on draft, you'll really like our bottle conditioned version.
Scotch Ale and Belgian Cherry Dubbel aging on Bourbon Barrels in our taproom -- Should be ready April 2024.
Grand Avenue Brewing Company
Original Rockabilly & Cumbia by local legends, Mario Moreno and the Ramblers
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Jazz/Funk Quartet
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Rockabilly & Cumbia
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Tiki Lounge Music
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Rockabilly & Cumbia
Grand Avenue Brewing Company
Come visit us and have a beer! We are on the south side of Pierce Street immediately west of Grand Avenue in Phoenix's lower grand avenue arts & historic district.
Open today | 04:00 pm – 10:00 pm |