DTPHX KITCHEN & Beer Garden
Hours: Thurs. 4 - 10 p.m.; Fri. 4 -11 p.m.; Sat. Noon - 10 p.m.; Sun. Noon - 7 p.m.;
(Private events available Mon-Wed.)
Hours: Thurs. 4 - 10 p.m.; Fri. 4 -11 p.m.; Sat. Noon - 10 p.m.; Sun. Noon - 7 p.m.;
(Private events available Mon-Wed.)
Our taproom is in a vintage 40’s era warehouse with original exposed wood trusses. It has a great vibe -- it's like hanging out and drinking beer in your buddy's garage only there's an excellent kitchen and awesome beer. We smoke our potatoes and meat in-house and almost all of our menu items are prepared from scratch. We have 30
Our taproom is in a vintage 40’s era warehouse with original exposed wood trusses. It has a great vibe -- it's like hanging out and drinking beer in your buddy's garage only there's an excellent kitchen and awesome beer. We smoke our potatoes and meat in-house and almost all of our menu items are prepared from scratch. We have 3000 square foot outdoor beer garden with patio seating for large groups. It's a great place for artisan craft beer, surprisingly good food, good conversation with friends, family, neighbors and fellow travelers. Azcentral.com called it, "the perfect hidden gem."
Grand Avenue Brewing Company is dedicated to serving unique "small batch" craft beer and unique food in Phoenix’s Lower Grand Avenue Arts. All beers are hand-crafted, unfiltered and made from only natural ingredients -- passion, time and care goes into every one. Our philosophy is to make excellent drinkable beers that each mer
Grand Avenue Brewing Company is dedicated to serving unique "small batch" craft beer and unique food in Phoenix’s Lower Grand Avenue Arts. All beers are hand-crafted, unfiltered and made from only natural ingredients -- passion, time and care goes into every one. Our philosophy is to make excellent drinkable beers that each merit ordering another with a wide range of choices that are generally true to style. There is nothing like fresh draft beer served where it's made. Cheers!
APPETIZERS / SNACKS
Jumbo Pretzel -- 8
w/ Sea Salt or Everything Spice,
Beer cheese, whole grain mustard
Marinated Olives w/ Lemon Peel, Rosemary,
Thyme, Garlic & Pretzel Croutons 8
Meatballs & Feta 10
w/ Tomato & Red Pepper Sauce
Cheesy Broccolini Bake 8
Kettle Chips 3
SALADS
Grilled Tomato Salad - bleu cheese, balsamic 12
caramelized onions, sauteed portobello
mushrooms, walnuts, lemon vinaigrette
Mandarin Salad - Mandarin oranges, feta, 8
red onion, sliced almonds, lemon vinaigrette
STEAK SALAD - Parmesan grilled tomato, bleu 18
cheese, balsamic caramelized onions, sauteed
portobello mushrooms, walnuts, lemon
vinaigrette
NAAN BREAD TACOS
- Smoked pork belly, cabbage, mint sauce 7
mandarin orange
- Portobello mushrooms w/ Chimichurri sauce 7
cabbage, green onions
- Korean BBQ Pork- w/ cabbage, pickled carrots, 7
radish, cilantro
- Steak w/ Chimichurri sauce 7
cabbage, green onions
TACO FLIGHT - any 3 different tacos-no duplicates 18
SIGNATURE SMOKED BAKED POTATOES
& CAVATAPPI 3-CHEESE MAC
Smoked Baked Potato
w/ Garlic & Basil Compound Butter, Cheddar 7
Sauce, Muenster, Smoked Gouda, Parmesan,
Sour Cream & Chives
OR
Four Cheese Cavatappi Mac-N-Cheese 9
ADD THE FOLLOWING TO YOUR POTATO OR YOUR MAC:
- Green Chili Pork or Red Chili (Adovada) 14
- "Cheese-Steak" - Butter, Steak, Shrooms 18
caramelized onions, Cheese Sauce, Smoked
Gouda, Muenster, Parmesan & Chives
- BBQ Pulled Pork - Southern or Carolina sauce 14
- The Papa Pig - 1/4 lb , Bacon 14
- Veggie Green Chili Sauce 9
- Baby Bellas w/ Cheese & lemon Bechemel 14
sauce
- Broccolini, Cheese, lemon bechemel & 14
cheese sauce
- The Benediction - Green Chili or Carne 16
Adovada (red chili), butter, cheese, chives,
lemon bechemel sauce and a fried egg
* * *
The Grandchilada - smoked pork, bechemel, 14
cheese & green chili sauces, chives, and a fried egg
The Shroomchilada - Ditto sub mushrooms for
pork 14
Unexpected Noodle bowl 16
Udon noodles, 24 hour beef bone broth,
pork belly, Broccolini, Lemon-Ginger pickled egg,
veggies, green onions ... Damn good!
SANDWICHES all served w/ choice of smoked potato salad
or kettle chips :
- The Carolina (Golden Devil Mustard BBQ Sauce)14
or
- The Southern (Sweet Tomato BBQ Sauce) 14
... both on a Brioche Bun w/ Pulled Pork, Topped w/ Bleu
Cheese Cole slaw
American Wagyu Beef Burgers
Buster Burger 16
- Brioche bun, 1/3 lb, American
cheese, balsamic caramelized onions, candied &
chili pepper aoli w/ smoked potato salad
Chimichurri Burger 16
Chimi sauce, tomato, cabbage, Swiss & mayo
Mushroom-Swiss Burger 16
w/ balsamic caramelized onions, chili pepper aoli
& mayo
- 1/4 of Bacon BLT 16
Tomato, Lettuce, Mayo & mint sauce
on a Brioche Bun
Green Chili Bowl 14
- Green Chili Pork in a toasted tortilla w/
cheddar cheese, pickled red onions & chives
-"Manny Style" - add two fried eggs & Bechemel 16
Eggs in Purgatory (Shakshuka) 12
two eggs poached in tomato and red pepper
sauce w/ feta cheese, sour cream and pita bread
DESSERTS
- Peach Crisp w/ Bourbon soaked cherries 9
and a Big Scoop of Vanilla Ice Cream
- Smoked Sweet Potato w/ honey-whipped 7
ricotta & walnuts
- Nanaimo Bar - Home-made cream filled
chocolate bar 5
- Big Scoop of Vanilla Ice Cream 5
w/ salted caramel & praline pecans
Sides/Upgrades
- Cheesy Broccolini Bake 8
- Smoked Potato Salad 4.50
- Bleu Cheese Coleslaw w/ cranberries 4.50
- Add pork belly 4.50
- Add 1/4 lb of smoked bacon 5.00
- Kettle Chips 3.00
- add a fried egg to any dish 2.00
- Xtra cheese or cheese sauce 1
- Xtra sour cream .50
1. Happy Jack Cream Ale (surprisingly inoffensive) 6.4 % ABV
2. Throwback IPA (West Coast IPA) 7.9 % ABV
3. Hayride IPA (American IPA) 6.1% ABV
4. Moment of Clarity - Hazy IPA 6.0% ABV
5. Rusty Spoke Red IPA (BOTTLE ONLY) 6.9% ABV
6. Heart of Dankness Black IPA 7.9% ABV
7. Beeline Honey Wheat Ale 4.8% ABV
8. Grand Avenue Stout - Dry Stout 7.2% ABV
9. Nitro Blackjack (Black Cream Ale) 6.4% ABV
Drinks like Draft Guinness but Bigger
10. Charlie - A Very Drinkable Session Brown Ale 5.9% ABV
11. Simply Red - Red/Amber Session Ale 5.5% ABV
12. Melange A Trois, 3 PEEL WIT (Lemon,Lime,Orange) 5.6% ABV
13. Grand Framb (Raspberry Sour Ale) 6.1% ABV
14. Grand Tamarindo (Tamarind Sour) 5.9% ABV
15. Golden Devil (Belgian Golden Strong) 9.1% ABV
16. Spanish Monk (Belgian on Tempranillo grapes) 9.6% ABV
17. Melange A Trois - 3 Peel Belgian Wheat beer 5.0 % ABV
wit Orange,Lemon & Lime Peel
18. Currant Event (Dubbel w/ Black Currants) 9.2% ABV
19. Grand Quad (Belgian Quadrupel - Dark Strong) 10.5% ABV
20. Theory of Guavaty - (Honey Braggot w/ Guava) 10.8% ABV
21. Meaditation on Raspberries (Honey Braggot) 11% ABV
22. Fuzzy Monk (Belgian Pale Ale) 26 IBUs 5.6% ABV
23. Tartonic - Berliner Weisse (sour wheat ale) 4.5% ABV
24. Belgian Cherry Dubbel 9.6% ABV
A Delicious Belgian fruited with tart cherries
Local legends Mario Moreno and the Ramblers play original Rockabilly & Cumbia from 8 to 10 every First Friday. Check our schedule for Third Friday events below.
All of our beers are unfiltered and "cold crash conditioned" for extra flavor, a slow process by which sediments are dropped out by holding the beer as cold as possible until it clarifies. It is a process not used by production breweries because of time and production opportunity cost.
As cask ales become available we will post 'em when we got 'em.
Champagne style bottles allow us to kick up the carbonation on our Raspberry sour ale to give it a more intense mouth feel and flavor than can't be achieved in cans or kegs -- ever see champagne poured from a can or on draft? If you like it on draft, you'll really like our bottle conditioned version.
Scotch Ale and Belgian Cherry Dubbel aging on Bourbon Barrels in our taproom -- Should be ready April 2024.
Grand Avenue Brewing Company
Original Rockabilly & Cumbia
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Tiki Lounge Music
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Original Rockabilly & Cumbia
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Roots Rock & Rockabilly
Grand Avenue Brewing Company
Grand Avenue Brewing Company
Roots Rock & Rockabilly
Grand Avenue Brewing Company
Come visit us and have a beer! We are on the south side of Pierce Street immediately west of Grand Avenue in Phoenix's lower grand avenue arts & historic district.
Open today | 04:00 pm – 11:00 pm |